Welcome to our career site
Everyone matters
Our people are our strength. Every day, at Scandi Standard, over 3,000 team members collaborate to provide customers and consumers with tasty, sustainable, and healthy food. Our employees are the key to our success, being our most essential culture bearers and ambassadors, shaping the future of food. They are the reason that Scandi Standard is one of the leading producers of chilled, frozen and ready-made chicken products in Europe.
Our success starts with you.
Open positions
Below, you’ll find a list of our current job openings across our markets. We look forward to receiving your application.
Our jobs
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Vil du gerne arbejde i Danpo?
Multiple locations
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Accounts Assistant – Live Operations
Finance · Plant
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Financial Accountant - Live Operations
Finance · Plant · Hybrid
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Quality Controller - Night Shift
Quality · HQ
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Quality Controller - Day Shift
Quality · HQ
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Tekniker til weekend
Operations (Farre) · Farre
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Tekniker til nathold
Operations (Farre) · Farre
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Group Business Controller, Supply Chain/Ingredients
Operations (Aars) · Aars
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Supervisor MPCH - Evening Shift
MCPH · HQ
Production
For us, production is about more than machines and routines – it’s about being part of something meaningful. With high-quality chicken as the base, we help create meals, moments, and connection around the dinner table in thousands of homes. Want to see what it's like to be part of it?
Our people
- Languages spoken
- Countries represented
- Co-workers
Grow with us
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At Scandi, I’ve been trusted to grow – from graduate to Group Sustainability Manager in just a couple of years. I’ve learned so much by visiting our sites and working with great colleagues. There’s a real openness here, and lots of chances to take on new projects and keep developing.
Linnea Sörman
Sustainability Manager
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I started on the factory floor and worked my way to the director’s seat. No title — just a strong work ethic and a willingness to learn. Years of showing up, staying curious, and never settling led me here. This isn’t just my story — it’s a reminder: where you start doesn’t define where you can go. Growth takes time. Leadership takes heart. Keep going. Your future is built one step at a time.
Andreea Bejinariu
Operations Director
Be part of shaping sustainable food production
At Scandi Standard, sustainability is integrated in every part of our operations and a vital part in how we grow as a company. Across the entire value chain – from farm to fork – we lead the shift towards more responsible and resource-efficient production.
When you join Scandi Standard, you become part of that journey. Whether you work in production, logistics, quality, sourcing or at one of our offices, your contribution directly supports our progress. From reducing climate impact and improving animal welfare to smarter packaging and less food waste – sustainability is embedded in your daily work.
If you want to be part of building the future of sustainable food, you’ll thrive with us.
Learn more about Scandi Standard’s sustainability work here.
About Scandi Standard
Scandi Standard is the leading producer of sustainable, innovative, and responsibly produced chicken products in the Nordics and Ireland. The Scandi Standard group comprises approximately 3,400 employees across Kronfågel in Sweden, Naapurin Maalaiskana in Finland, Danpo in Denmark, Den Stolte Hane in Norway, and Manor Farm in Ireland. We also have operations in Lithuania and the Netherlands. All colleagues within Scandi Standard contribute in various ways to enable us to serve around one billion healthy and sustainable meals each year.
Read more about Scandi Standard here.